Eng. Abdelfattah Mostafa El-Kafoury

Department Head at a production unit of Olio Misr for Oleochemicals

Bachelor of Science, Chemistry Division

12 years of experience in vegetable oil refining, biofuel production, and oleochemical production

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مقالات الكاتب على الموقع

Frying pan covers made from used frying oil!

Collecting the edible oil used to produce biodiesel and identifying the dietary patterns prevailing in Egypt

Why do some food industries need solid fats such as shortenings and margarine?

What is biofuel? What are its uses and advantages?

The history of the manufacture of shortenings (booths)

The six enemies of refined oil

Dietary oils: the secret of quality and health starts from the packaging

How Nigeria lost its position as the world's largest palm oil producer

Why palm oil is strategically important

Palm oil producing countries between environmental concerns and economic risks

Palm oil and bioenergy in Indonesia

Value in every drop: cold-pressed virgin oils

Remembering Lim Keng Yaik: The Relentless Champion of Palm Oil

Lamb fat: a treasure trove of taste and benefits

Excess oleic acid, found in olive oil, contributes to the growth of fat cells

Scientific review shows how extra virgin olive oil improves heart health

Extra virgin olive oil: therapeutic food with medical standards

Trans fats: the hidden friend or the deadly enemy of your health?

Olive oil: the liquid gold between authenticity and fraud

Eating avocado oil daily has an unexpected effect on cholesterol

How do we paint a picture of palm oil similar to that of olive oil

“Golden Bitterness: The Secret to Health Hidden in Authentic Olive Oil”

Olive cultivation: from leaves to biofertilizers in one step

Harvard researcher reveals: the worrying truth about seed oils

Olive oil tourism is booming in Greece — find out where to taste

In ancient times, olive oil was more important than Olympic gold

Should you avoid seed oils?

New vegan cheese with sunflower oil and coconut

A recent study confirms the role of olive oil in weight management

The only way to store olive oil

The fats found in common vegetable oils are linked to aggressive breast cancer — but don't panic

Oil palm oil may be enough sugar in Indonesia as much oil as it does!

Is palm oil bad for your health?

Is sustainable palm oil finally the answer?

Biological (organic) olive oil

Is it safe to reuse cooking oil?

Extra virgin olive oil is a pain reliever

Transforming the palm oil industry in Africa: the untapped potential of biomass valuation

What is extra virgin olive oil? What are its properties and benefits? The difference between it and other types?

Air made butter with no dairy or farming!

The reality of dealing with palm oil instead of looking for magical solutions

Beyond the traditional: oil palm has untapped potential

Vegetable oils reduce deaths, butter increases them

The biggest cooking oil recall scandals in U.S. history

Does palm oil really cause cancer? Oncologist reveals the truth

Half of them are from the Arab world. Learn about the top ten olive oil producers

Innovation in the palm oil industry

The effluent of palm oil plants: from an environmental burden to an economic opportunity

Can palm oil prevent cancer?

Video: Palm oil production race from 1961 to 2023

Why do we find palm oil found in everything and why are we afraid of it?

A look at palm oil in the Arab world

A look at sunflower oil in the Arab world

A look at soy oil in the Arab world

The largest importers of palm oil in the world since 2010

The largest palm oil producing countries since 2010

Omega 3 and Omega 6 in oils and fats: the secret to balance

Cold Pressed and Refined Oils: Your Guide to Choosing the Right Oil for Your Needs

A look at corn oil in the Arab world

A look at olive oil in the Arab world

The largest importers of palm oil and its derivatives in Egypt

The largest importers of palm kernel oil and its derivatives in Egypt

The largest importers of sunflower oil in Egypt

The largest importers of soy oil in Egypt

Red palm oil: better than carrots to consider!

A vision to develop the olive oil industry in Egypt.

Predicting the prices of vegetable oils.. Science or astrology

One fruit = two types of oil.. Palm oil and palm kernel oil

Your guide to understanding the different grades of olive oil

Is the color of olive oil an indication of its quality?

The difference between olive oil and olive oil

Is it possible to grow oil palm in the Arab countries?

Comparing the productivity of major oil crops: the most efficient in oil production

Understanding palm oil sustainability certifications: a comprehensive comparison

Three sources for converting used edible oil from loss to gain in Egypt

They tricked you and said liquid vegetable oils are hydrogenated!

Cocoa butter nuggets

Ten indicators for purchasing managers to deal with oils

The smoke point and the ignition point in oils and fats

EU deforestation regulation and its impact on the oil and fat industry

saturated and unsaturated fats

What is hydrogenation? What are its types? Why are oils hydrogenated?

What are trans fats and why are they harmful?

What is shorting and how do you choose it for your products?

What is margarine? What are its uses and benefits?

What is palm olein oil? What are its grades? Why does it freeze

The history of margarine (son of the Franco-Prussian war)

بيانات التواصل مع الكاتب:

البريد الإلكتروني

صفحة لينكدأن

صفحة الفيسبوك

صفحة بوابة الأبحاث

قناة يوتيوب

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